What Are Hush Puppies Recipe
Step 2 heat 2 inches of oil to 365 degrees f 185 degrees c.
What are hush puppies recipe. Step 3 drop ping pong ball sized balls of batter about 5 at a time into the hot oil. Drop the batter 1 teaspoon at a time into the oil. Now whisk in the egg vegetable oil and grated onion. Mixed these all together and your batter is thick rich and creamy.
Pour the buttermilk mixture into the dry ingredients and mix until blended. Ingredients 1 2 cup all purpose flour 1 2 cup yellow cornmeal 1 2 teaspoon salt 1 4 teaspoon baking soda 1 2 teaspoon freshly ground pepper 1 large egg 1 2 cup buttermilk 1 cup minced onion 2 cups vegetable oil. The best hush puppies recipe hush puppies are made up of corn meal batter that has garlic powder onion powder and a hint of paprika for some added spice. Fry until golden brown about 5 minutes.
Hush puppies the men said. History even gossip is silent on that point no matter the true etymological origins of the hush puppy these alabama hush puppies have become a true southern classic. Of course hush puppies are great for snacking too. Bites of corn batter fried until crisp on the outside and tender and fluffy inside.
Ingredients 1 cup yellow cornmeal 1 4 cup all purpose flour 1 1 2 teaspoons baking powder 1 2 teaspoon salt 1 large egg room temperature lightly beaten 3 4 cup 2 milk 1 small onion finely chopped oil for deep fat frying. In a small bowl stir together the buttermilk and egg. Did they put chopped onion in the batter. In a medium bowl mix together eggs sugar and onion.
After the crispy browned balls of cornmeal are pulled from the bubbling oil drain them on a paper towel lined plate to remove any excess cooking grease. They were nice men. Hush puppies are the perfect addition to accompany your southern inspired meal from fried chicken to shrimp and grits. Slather them in a sweet honey butter dip them in soups or even in a spicy mayonnaise.
Start by whisking the cornmeal flour sugar baking soda baking powder salt and cajun seasoning together. Let that sit for about five minutes. The cornmeal batter has flour cornmeal a little sugar and buttermilk as a sweetener and aiding in smoothing the batter. Mix flour cornmeal onion milk egg celery garlic and cajun seasoning in a bowl.
In another bowl or large measuring cup add your milk and vinegar to make buttermilk.